October 17, 2019
The Moro wedding in Wenatchee, Washington was the most fitting wedding to end the year on. At our first meeting, Sedyrra and Gerald exuded so much peace, calm, and sweetness together. The vision for their wedding day was wrapped around the people that had made the greatest impression on their lives. Tradition took a second seat to their love of family, friends, and food!
Both the bride and groom have a passion for beautiful and incredibly delicious food. They said they wanted a simple spread of their favorite thing, charcuterie, but the end result was more beautiful and complex than any cheese platter I’ve ever seen!
The beauty of the day lay not in the food, but the genuine expression of love these two shared from getting ready to saying goodbye to their guests. You could just feel the weight of the joyful commitment they were making to one another. There were so many happy tears I’m amazed at how perfect her makeup stayed on! I loved watching them absorb their day.
Thank you Sedyrra and Gerald for trusting me with your wedding and being such amazing clients. What I love most is still getting to see them around Chelan as they grace the kitchens of bakeries and restaurants with their passionate food skills!
Venue: Rose’s River Venue
Dress: David’s Bridal
Suit: Men’s Warehouse
Cake: Deb’s Delights
Bar: Chelan Winery
Hair: Danielle Copas / Studio 57
Makeup: Briana Hernandez / Chanel Rep Wenatchee Valley Mall
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